Dilled New Potatoes - Casual Cooks

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		Casual Cooks > Cooking Recipes and Instructional Videos > Recipes > Vegetable Recipes
Dilled New Potatoes

Dilled New Potatoes

Published by LuLu
09-27-2006

Dilled New Potatoes

8 to 10 SMALL New Red Potatoes (washed, not peeled)
1/3 cup butter, melted
2 tablespoons fresh dill, chopped
Salt & Pepper to taste

In a saucepan cover potatoes with COLD water and a large pinch of salt. Place on high heat and boil until tender (check with fork). Drain well. Place in serving bowl with melted butter, salt & pepper.

Note: This taste so good and it's very easy!

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#1 (permalink)

Krazy Kruizers on 09-28-2006, 10:19 AM

I love easy recipes!!

« Meatless Stuffed Green Peppers | Swiss Cheese String Beans »

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