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Old 09-04-2007, 12:50 PM   #1 (permalink)
Stu Wright
Chef In Training

Join Date: Aug 2006
From:  Southampton, England
Posts:   41
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Default Cheesecake disaster?

Hi I made a cheesecake from a recipe the other day and after mixing the ingredients I had a watery substance come to the top. I tipped it off as it wouldn't mix back in and the cheese cake tasted like a block of butter. Any ideas what went wrong?

Thanks
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