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Go Back   Casual Cooks > Cooks' Corner > Trade Secrets
Reload this Page Soak Potatoes

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Old 12-14-2006, 07:30 AM   #11 (permalink)
Krazy Kruizers
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I have to go to the store this morning. Think I will pick up a couple for dinner tonight.
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Old 12-20-2006, 01:58 PM   #12 (permalink)
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Does soaking do anything to enhance the crispness of a french fry, or is it just to remove the starch?

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Old 12-20-2006, 02:48 PM   #13 (permalink)
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Besides getting rid of the starch, I do find that after I pat the potatoes dry, they are crispier and fry up nice.
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