Elephant Stew - Casual Cooks

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		Casual Cooks > Cooking Recipes and Instructional Videos > Recipes > Dish Recipes > Soups and Stew Recipes
Elephant Stew

Elephant Stew

Published by Iron Chef Heather
11-16-2006

Elephant Stew

1 Elephant
2 Rabbits (optional)
Salt & Pepper to taste

Cut the elephant into bite size pieces. This should take about 2 months. Add enough water to cover. Cook over a really big fire for about 4 1/2 weeks or until tender.

This will serve about 3800 people. If more are expcted the 2 rabbits maybe added, but do this only if necessary as most people do not like to find hare in their stew.

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#1 (permalink)

LuLu on 11-29-2006, 02:56 PM

Too Funny!

We do the same ... just sub a donkey for the elephant and call it "Donkey Stew"!

#2 (permalink)

Bunti on 01-27-2007, 05:57 PM

this is very funny! I will have to send it too my sister!!! She collects fun recipes.

#3 (permalink)

Krazy Kruizers on 01-28-2007, 08:10 AM

Just saw this -- Love it!!

#4 (permalink)

mango on 01-28-2007, 01:29 PM

Somehow I missed this It's terrific Heather your so funny

#5 (permalink)

Iron Chef Heather on 01-29-2007, 07:38 PM

Ya know I was wondering how long it took for people to see this. LOL

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