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2 boneless chicken breast halves
1 med onion sliced
1 small pepper julienne
1c salsa
1/4c water
1/2c corn
1/4c shredded mexican cheese
2T sour cream

1. In a non stick skillet add oil and brown the chicken on both sides, add the onion,pepper,salsa and water and bring to a boil.cover a

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He

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1 (14oz) can diced tomatoes, undrained
1(6oz) pkg stove top stuffing for chicken
1/2c water
2 cloves garlic, minced
1-1/2lb boneless checken breast, cut up into bite size pieces
1t dried basil leaves
1c shreddedmozzerella cheese

preheat oven to 400 degrees
place tomatoes with thier liq

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1lb ground Turkey
1/4c chopped pepperoni
1/2c italian bread crumbs
1/2c pizza sauce
1/2t dried oregano
6 slices mozzarella
6 buns

1 in bowl mix together turkey pepperoni, bread crumbs, pizza sauce and oregano. shape into patties

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1 (3-4 pound) broiler-fryer chicken
Sage
Black Pepper
Garlic salt
2 stalks celery with leaves
1 onion,quartered

Wash chicken with cold water.
rub inside cavity with sage,pepper and garlic powder.
Place celery(broke into pieces) and onions inside cavity.

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Saw this on the Today show tod

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1 tablespoon ground allspice

4 garlic cloves, minced

1 tablespoon minced ginger root

1 large pickled jalapeno pepper, minced

1/4 cup white wine vinegar

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Rosemary Chicken

1 3# chicken, cut up (see note below)
sald and fresh ground pepper
1 tblsp veggie oil
1 tblsp butter or marg
4 garlic cloves
1/2 tsp. dried rosemary
1/4 c dry white wine
1/4 c chicken broth

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1 chicken (cup up w/skin, as if to fry)
1/2 Stick of Butter (add more if needed)
Salt & Pepper

Put butter in skillet and heat to medium/high (prox 375). Salt and pepper chicken. Do NOT flour! Brown chicken ... and as it gets crisp remove.

Cut the following into small pieces:

1 c

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Ingredients:

1/2 cup fine dry bread crumbs
3 tablespoons grated Parmesan cheese
1/2 teaspoon salt
dash garlic power
dash pepper
2 pounds of chicken wings
1/4 cup milk