2 beef round tip steaks, cut up 1/4 or 1/2 inch thick
1/4t pepper
2 eggs
1/4c shredded mexican cheese
2 flour torillas (10") warm
1/4 c salsa
sour cream and salsa for toppings

1. wisk eggs with 1 T water stir in the cheese.
2. Spray large nonstck skilletheat till hot then add the eggs cook 1 or 2 mimutes while stirring and set aside.

3. sprinkle the steaks with the pepper, wipe out the skillet before cooking the steaks add a little oil cook till med rare 1or 2 min. put on tortilla add salsa and eggs wrap like a burrito