Quote:
Originally Posted by Rosie Mango--have you ever tried bleu cheese butter on a steak????? I take crumbled bleu cheese (my favorite is Maytag Bleu) and some softened butter, about 1/2 the amount of the cheese, add a little fresh chives & mix real well, chill & serve on top of the hot steak!!!! YUMO!!!! |
I never tried that but I will now thanks for the Idea.